23
DOI: https://doi.org/10.1016/j.crm.2025.100687
English
eng
Yolchi, Jamshid
Contributor
<p><span style="margin: 0px; padding: 0px; color: rgb(31, 31, 31); font-family: ElsevierGulliver, Georgia, "Times New Roman", Times, STIXGeneral, "Cambria Math", "Lucida Sans Unicode", "Microsoft Sans Serif", "Segoe UI Symbol", "Arial Unicode MS", serif, sans-serif; font-size: 16px;"><a href="https://www.sciencedirect.com/topics/agricultural-and-biological-sciences/climate-change" title="Learn more about Climate change from ScienceDirect's AI-generated Topic Pages" class="topic-link" style="margin: 0px; padding: 0px; background-color: rgba(0, 0, 0, 0); word-break: break-word; text-decoration-line: underline; text-decoration-thickness: 1px; text-decoration-color: rgb(31, 31, 31); color: rgb(31, 31, 31); text-underline-offset: 1px;">Climate change</a> adaptation policies and research have traditionally focused on dietary quantity, neglecting dietary quality, particularly in developing countries like Afghanistan. This study aims to identify how climate change affects household dietary diversity and whether the impacts are consistent across different food groups. To examine the impact of climate change on dietary diversity in Afghanistan, a climate change proxy variable (temperature) was created at the district level by calculating the difference from its long-term mean. Meanwhile, the Household Dietary Diversity Score (HDDS) was obtained from three rounds of household survey data conducted between 2011 and 2017, which included information from 60,099 households. Negative binomial regression analysis reveals a positive association between climate change and HDDS. That is, higher temperatures would lead to the higher availability of diverse diets in Afghanistan. Interestingly, climate change appears to affect food groups heterogeneously. While </span><a href="https://www.sciencedirect.com/topics/agricultural-and-biological-sciences/staple-food" title="Learn more about staple food from ScienceDirect's AI-generated Topic Pages" class="topic-link" style="margin: 0px; padding: 0px; background-color: rgba(0, 0, 0, 0); word-break: break-word; text-decoration-line: underline; text-decoration-thickness: 1px; text-decoration-color: rgb(31, 31, 31); color: rgb(31, 31, 31); text-underline-offset: 1px; font-family: ElsevierGulliver, Georgia, "Times New Roman", Times, STIXGeneral, "Cambria Math", "Lucida Sans Unicode", "Microsoft Sans Serif", "Segoe UI Symbol", "Arial Unicode MS", serif, sans-serif; font-size: 16px;">staple food</a><span style="margin: 0px; padding: 0px; color: rgb(31, 31, 31); font-family: ElsevierGulliver, Georgia, "Times New Roman", Times, STIXGeneral, "Cambria Math", "Lucida Sans Unicode", "Microsoft Sans Serif", "Segoe UI Symbol", "Arial Unicode MS", serif, sans-serif; font-size: 16px;"> consumption frequency remains unaffected, non-staple food consumption increases with higher temperatures. The results remain consistent after incorporating precipitation and two lagged versions of temperature and precipitation into the model. Therefore, the climate adaptation policies of the government of Afghanistan should consider different policy implications for staple and non-staple foods. These findings have policy implications for achieving <a href="https://www.sciencedirect.com/topics/food-science/food-security" title="Learn more about food security from ScienceDirect's AI-generated Topic Pages" class="topic-link" style="margin: 0px; padding: 0px; background-color: rgba(0, 0, 0, 0); word-break: break-word; text-decoration-line: underline; text-decoration-thickness: 1px; text-decoration-color: rgb(31, 31, 31); color: rgb(31, 31, 31); text-underline-offset: 1px;">food security</a><span style="margin: 0px; padding: 0px;"> and climate change-related <a href="https://www.sciencedirect.com/topics/earth-and-planetary-sciences/sustainable-development-goals" title="Learn more about Sustainable Development Goals from ScienceDirect's AI-generated Topic Pages" class="topic-link" style="margin: 0px; padding: 0px; background-color: rgba(0, 0, 0, 0); word-break: break-word; text-decoration-line: underline; text-decoration-thickness: 1px; text-decoration-color: rgb(31, 31, 31); color: rgb(31, 31, 31); text-underline-offset: 1px;">Sustainable Development Goals</a> (SDGs) such as SDG 2 (zero hunger) and SDG 13 (climate action).</span></span></p>
Elsevier
2025
pdf
Climate Risk Management
The impact of climate change on household dietary diversity in Afghanistan
mixed material
Elsevier